ARS geneticist receives National Academy of Sciences Prize

Published online: May 02, 2017 News
Viewed 1230 time(s)

Agricultural Research Service (ARS) geneticist Edward Buckler is the first person to receive the National Academy of Science's (NAS) Prize in Food and Agriculture Sciences.

Buckler will be recognized for pioneering the use of large-scale genomic approaches linking genes with the crop’s physical traits. This work is giving plant breeders' better access to key genes and reducing the time needed to improve critical traits that enhance food security.

Buckler, an NAS member, works at the ARS Plant, Soil and Nutrition Research Unit in Ithaca, N.Y. He began his large-scale genomics work by developing an encyclopedic amount of information relating the 40,000 genes and nearly 2.3 million base pairs in the maize genome to specific traits in the field. Then, to manage the mountain of data such work generates, he created software packages and algorithms that automate the screening and analysis of the genetic diversity. This makes it possible for even modest breeding programs to efficiently identify and select the parents most likely to produce offspring with new and improved traits.

"Dr. Buckler is an exemplary ARS scientist. He has continued to work at the forefront of scientific discovery and has made significant scientific contributions to the world," said ARS Administrator Dr. Chavonda Jacobs-Young. "I am proud that his work is done under the banner of the Agricultural Research Service."

Buckler and his collaborators have already developed non-genetically engineered maize varieties with 15 times the typical level of vitamin A—providing a solution to a common sight-threatening deficiency in the developing world. He and his group also have addressed other agricultural traits crucial to improving food security such as local adaptation, drought tolerance and disease resistance.

Accelerating such variety development is vital to food security in the United States and elsewhere.

Source: www.ars.usda.gov/news