Don't miss understanding soils and plant nutrition class

Published online: Dec 04, 2014
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This two-day class will be held at the Lab in Parma, Idaho, and will cover the physical, chemical and biological properties of soil.

CCA credits will be available for Oregon, Washington, Utah and Idaho. Includes breakfast, lunch and dinner on first day and breakfast and lunch on second day. Class schedule and accommodations to be provided on our website under Events. Visit www.westernlaboratories.com.

Class dates are Feb. 10-11, Feb. 17-18 and Feb. 24-25. Preregister for $285 two weeks prior to class. The cost is $325 at the door.

Instructors include soil scientist John P. Taberna, nematologist Harry Kreeft, agronomist John Taberna Jr., UI soil scientist Mir Seyedbagheri, lab manager Cathy Bingham, lab tech Rose Gonzales and administrative assistant Kim Bech.